
Problem Possible cause Remedy
Steam and condensation
settle on the food and in the
cavity of the oven.
You left the dish in the oven
for too long.
Do not leave the dishes in
the oven for longer than 15 -
20 minutes after the cooking
process ends.
The oven does not heat up. The necessary settings are
not set.
Make sure that the settings
are correct.
The turnspit does not rotate. The turnspit is not correctly
installed into the turnspit
hole.
Refer to "Using the turnspit".
It takes too long to cook the
dishes or they cook too
quickly.
The temperature is too low
or too high.
Adjust the temperature if
necessary. Follow the ad‐
vice in the user manual.
Service data
If you cannot find a solution to the problem
yourself, contact your dealer or an
Authorised Service Centre.
The necessary data for the service centre
is on the rating plate. The rating plate is
on the front frame of the oven cavity. Do
not remove the rating plate from the oven
cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
INSTALLATION
WARNING! Refer to Safety
chapters.
Location of the appliance
You can install your freestanding
appliance with cabinets on one or two
sides and in the corner.
Keep a distance of about 1 cm
between the appliance and the
back wall to make sure that the
lid opens.
For minimal distances for fitting check the
table.
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